Wholesale Spanish Food

A couple of traditional Spanish foods are Spanish Croquetas and Abo de Toro. Croquetas are made with a main ingredient of choice which could vary from ham, fish, cheese, vegetables, ground meat or potato are small in size and are Spain’s version of croquettes!

Paella, which is a traditional Spanish rice dish made with rice, saffron, vegetables, chicken, and seafood cooked and served in one pan, served across most restaurants in Spain.

Gazpacho, which is tomatoes, olive oil, garlic, bread, peppers and cucumber are blended until silky smooth, then chilled and enjoyed as a cold soup! Paella, as mentioned above. Tortilla Espanola, which is a Spanish omelette or Spanish tortilla made with eggs and potatoes, optionally including onion. Patatas Bravas – “spicy potatoes” it typically consists of white potatoes that have been cubed, fried in oil and served warm with a spicy sauce. Finally, we have Jamon – a dry-cured ham and one of the most globally recognized food items of Spanish cuisine. It is also regularly a component of tapas.