Responsible
Since 1932 Weetabix has focused on producing better breakfasts to create better lives. And that’s why we’re committed to responsible production at every step along the journey from field to bowl.
Our specially picked Growers Group of around 120 farmers ensures all the wholegrain wheat for Weetabix Original is grown within just 50 miles of our mills.**
Fay and Tom are just two of our farming partners who follow our Wheat Protocol, setting standards for quality, food safety and environment.
Unbeatable
Our iconic biscuit is the nation’s favourite healthy cereal† – high in fibre, low in salt, fat & sugar to aid a balanced diet, plus it’s fortified with vitamins and iron.
And just to highlight the healthy wholegrain goodness of a Weetabix breakfast, you’ll only find green nutritional traffic lights on every pack.
Sectors we serve
Weetabix offers the ideal out-of-home dining solution in every sector from healthcare to hospitality. Our bestselling cereal is available in single and twin packs for perfect portion control, or bulk for high volume catering. And Weetabix Foodservice specialists are always on-hand to offer expert help and guidance with the catering challenges your business faces.
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**Farm office situated within 50 miles of Weetabix Mills.
†Weetabix is low in salt and reducing consumption of sodium contributes to the maintenance of normal blood pressure as part of a healthy diet and lifestyle.