New normal
This trend centres on living through a pandemic, and on what life might look like in a post Covid-19 world
So what’s happening?
Places previously considered safe are no longer with the threat of a virus. Foodservice will continue to go to great lengths to reassure us, but the pandemic has also signalled the acceleration in online solutions that companies were working on anyway. Other tech advances anticipate the climate crisis and food insecurity.
Key sub-trends for new normal :
- Virtual Foodservice
- Safe & Sanitised
- Friction Free
- Direct to Consumer
- Food Tech
Why not bring this trend to life with this recipe
Cheesy potato, mushroom, spinach & egg
Discover our hospitality industry trends 2023.