Recipes
Date posted: 19/05/2022
Ingredients
Raspberry Absolut | 25ml |
Archers peach Schnapps | 25ml |
Vanilla syrup | 12.5ml |
Lemon | 1/2 |
Peach puree | 37.5ml |
Prosecco | (to top with) |
Method
- Add all ingredients apart from prosecco to a Boston Glass
- Add Ice then shake and fine strain
- Pour and top with prosecco
- Serve with fizz on the side