Recipes
Date posted: 26/06/2019
Ingredients
Fruits of the forest | 200g |
Ice cubes party ice (approx. 90 cubes/kg) | 180g |
Monin cloudy lemonade syrup | 40ml |
Fevertree soda water | 200ml |
Schwartz stem ginger | 10g |
Fresh mint | to serve |
Method
Look to the past and bring a touch of nostalgia with this adult slushie. 1. Place all the ingredients into a food blender and blend until smooth, then pour into a glass and serve with fresh mint sprigs.