Recipes

Date posted: 13/11/2017

Franklin & Sons gingerbread man

13/11/2017
  • Serves 1
Rating
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Ingredients

Hazelnut syrup 25ml
Butterscotch syrup 15ml
Biscotti biscuit 1
Top with Franklin & Sons Ginger Beer

Method

Perfectly matches honey glazed ham, dark chocolate tart or spiced minced pies. Serve with a biscotti biscuit.
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