Buttermilk pancakes

1. In a bowl add the flour, sugar and salt.
2. Whisk together the milk, oil and eggs and then fold through the buttermlk.
3. Gentle mix the milk mixture into the flour to form a batter.
4. Heat a frying pan and add some butter.
5. Ladle a small amount of mixture into the pan and cook for 3-4 minutes either side.
6. Drizzle over maple syrup and sprinkle with blueberries.

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